Fiorella jack stack menu

Jack Stack Barbecue is a fourth-generation, family-owned barbecue restaurant that has operated in the Kansas City area since 1957. Known as the largest wood-fired cookery in the United States, Jack Stack in Lenexa features over 10 barbecued meats, including beef and pork burnt ends, pork spare ribs, baby back ribs, beef back …

Classic and incredibly popular KC barbecue served stylishly. Loved by locals and out-of-towners alike.Honey Barbecue Baby Back Ribs. Three ribs. See this menu on Fiorella’s Jack Stack Barbecue - Overland Park's site. Menu data provided by. Menu for Fiorella’s Jack Stack Barbecue - Overland Park.Sep 2, 2020 · Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage. Jack Stack. $12.99. Half pound of two barbecue meats with lettuce & tomato. Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage. Martin City Mayor. $12.79. Chopped Burnt Ends topped with creamy coleslaw. The Big Pig. This Jack Stack Coleslaw Recipe needs only 7 ingredients. The Ingredients You Need: Cabbage: Make sure to purchase 1 1/2 lbs of green, red or purple cabbage and wash the cabbage and shred it. Carrot: Peel the carrot, rinse and mince it. Yellow Onion: Peel the onion, wash and mince. Kraft Miracle Whip: Purchase an original Kraft Miracle Whip (it ...Fiorella's Jack Stack Barbecue Menu in Overland Park KS 66212. Award-winning Kansas City barbecue. 9520 Metcalf Ave., Overland Park, KS 66212, US. • Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-10:30PM •Saturday: 11:00AM-10:30PM •Sunday: 11:00AM-9:00PM •. Reviews 0If you’re a fan of Jack in the Box, you may already know that there’s more to their menu than meets the eye. In fact, there’s a whole secret menu filled with tasty treats that aren...The prospective Jack Stack restaurant and its 163-space parking lot would occupy about 2.5 acres in Edgewood Farms, a 51.9-acre retail and apartment project headed by a Jones Development affiliate ...

Jack Stack Barbecue originated in Kansas City in 1957, by Russ Fiorella in a traditional storefront barbecue, with a modest selection of 5 or 6 items. Jack Fiorella, the eldest son, worked with his father until 1974 when he decided to branch off and start Fiorella"s Jack Stack of Martin City.choose your two favorite barbecue items from the list below to make your perfect jack stack lunch. , burnt ends , sliced meat , bone-in chicken , pork spare ribs , beef ribs , lamb ribs. Bbq Chicken Lunch $7.75. one-quarter bone-in chicken smoked to perfection. Rib Lunch $10.95. your choice of pork spare ribs, lamb, or beef ribs.Check out the menu for Fiorella's Jack Stack Barbecue.The menu includes bar menu, carryout menu, dinner menu, and lunch menu. Also see photos and tips from visitors.Jack Fiorella, the eldest son, worked with his father until 1974 when he decided to branch off and start Fiorella's Jack Stack of Martin City. To stand out in the competitive KC barbecue scene of the mid 1970's, Jack and Delores, began cooking with Gourmet Hickory Wood and created the most extensive barbecue menu in the country.Jan 1, 2024 · You may order tasty vanilla ice cream, flija and triple brownies. Delicious draft beer, house wine or bourbon are the best drinks of Jack Stack Barbecue - Freight House. Great strawberry lemonade, ice tea or chocolate frappe will make your meal even more delicious and you'll surely come back. At this place, you can order food as a takeaway.

Restaurant menu for Fiorella's Jack Stack Barbecue in Overland Park KS 66212. Award-winning Kansas City barbecue. Award-winning Kansas City barbecue. ... Hickory Smoked Brick Oven; Hickory Fired Grill; Fiorella's Jack Stack Barbecue Award-winning Kansas City barbecue. 9520 Metcalf Ave., Overland Park, KS 66212 , US ...You may order tasty vanilla ice cream, flija and triple brownies. Delicious draft beer, house wine or bourbon are the best drinks of Jack Stack Barbecue - Freight House. Great strawberry lemonade, ice tea or chocolate frappe will make your meal even more delicious and you'll surely come back. At this place, you can order food as a takeaway.0. $13.49. Mixed greens, fresh corn, smoked salsa, tossed with honey lime vinaigrette. Topped with pepper jack cheese and crispy tortilla strips. MORE. Smoked Turkey Salad. 0. $13.49. Mixed greens, dried cranberries, goat cheese, maple spiced pecans, and our creamy italian dressing.Fiorella’s Jack Stack Barbecue - Overland Park ... Menu for Fiorella’s Jack Stack Barbecue - Overland Park Bar Menu; Lunch Menu; Dinner Menu; Carryout Menu; Spring 2022 Lunch Menu Starters Shareables Smoked Jalapeño Cornbread Served with Honey Butter. Pulled Pork Mac Cheese ...Specialties: Zagat's "Highest Rated Barbecue in The Country," Jack Stack Barbecue is proud to serve over eleven different barbecued meats - from burnt ends to lamb ribs. As the largest wood-fired cookery in the United States, guests enjoy 100% natural, Ozark Hickory flavor with every bite. Beyond barbecue, our menu also includes Certified Angus Beef® steaks, fresh seafood, and some world ...Started by Russ Fiorella in Kansas City in 1957 and previously known as Smokestack BBQ, Jack Stack began as a traditional storefront barbecue restaurant with a modest selection of five to six items. Jack Fiorella, the eldest son, worked with his father until 1974, when he decided to branch off and start Fiorella’s Jack Stack of Martin City.

Disboards community board.

Jack Stack Barbecue - Overland Park. Claimed. Review. 2,034 reviews. #2 of 296 Restaurants in Overland Park $$ - $$$, Steakhouse, Barbecue, Gluten Free Options. 9520 Metcalf Ave, Overland Park, KS 66212. +1 913-385-7427 + Add website.Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage. Jack Stack. $12.99. Half pound of two barbecue meats with lettuce & tomato. Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage. Martin City Mayor. $12.79. Chopped Burnt Ends topped with creamy coleslaw. The Big Pig. Honey Barbecue Baby Back Ribs. Three ribs. See this menu on Fiorella’s Jack Stack Barbecue - Overland Park's site. Menu data provided by. Menu for Fiorella’s Jack Stack Barbecue - Overland Park. This Jack Stack Coleslaw Recipe needs only 7 ingredients. The Ingredients You Need: Cabbage: Make sure to purchase 1 1/2 lbs of green, red or purple cabbage and wash the cabbage and shred it. Carrot: Peel the carrot, rinse and mince it. Yellow Onion: Peel the onion, wash and mince. Kraft Miracle Whip: Purchase an original Kraft Miracle Whip (it ...

You may tire of the icons on your "Start" menu. It is possible to create your own icons, but it requires special graphics software and additional time. Fortunately, Microsoft Windo...Sep 2, 2020 · Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage. Jack Stack. $12.99. Half pound of two barbecue meats with lettuce & tomato. Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage. Martin City Mayor. $12.79. Chopped Burnt Ends topped with creamy coleslaw. The Big Pig. Nationwide Shipping Deal When you order $99 or more of Jack Stack 'Cue, we'll ship it wherever you want nationwide for FREE*. Use code MISTLECUE23 at checkout. ... Menu. Ship Jack Stack Nationwide; BBQ Packs; Best Sellers; Create-Your-Own; Gift Cards; A La Carte. Meats; Signature Sides; ... Fiorella's Family Pack. $274.95–$312.95. …Jack Stack, in Lenexa, is a large restaurant, and we were seated promptly. The staff were friendly and attentive. After starting with Smoked Jalapeno Cornbread (delicious), we all chose different entrees, including the Kansas City Combo, Burnt Ends with French Fries, Pulled Pork Mac & Cheese, and Barbecue Shrimp.Most meat, sauces, dressings, and sides are gluten free. Well marked menu and informed servers. Had the spinach salad and family style round up (ribs, brisket, turkey, pulled pork, cheesy corn bake, hickory beans, and potato salad) Everything was delicious!Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage. Jack Stack. $12.99. Half pound of two barbecue meats with lettuce & tomato. Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage. Martin City Mayor. $12.79. Chopped Burnt Ends topped with creamy coleslaw. The Big Pig.Amazon.com : Jack Stack Barbecue Original Sauce - Kansas City BBQ Sauce - Smoked KC BBQ Sauce (2 Pack, 18oz Bottles) : ... FIORELLA'S JACK STACK BARBECUE: We maintain the same history of delectable BBQ sauces that have made Jack Stack a respected name in barbecue for over 60 years. The explosive hickory smoked flavors of …4.6. 4.5k. 9520 Metcalf Ave, Overland Park, KS 66212, USA +1 913-385-7427. Visit website Directions Wanna visit? See any errors?Restaurant menu, map for Fiorella's Jack Stack Barbeque Country Club Plaza located in 64112, Kansas City MO, 4747 Wyandotte Street.490. ratings. Ranked #2 for BBQ joints in Overland Park. This place is famous for their barbecue. It's one of the most popular in the city! "The burnt ends, ribs and cheesy corn are all fantastic!" (29 Tips) "BEST BBQ in town!! Onion rings and cheesy corn are amazing too!"Fiorella's Jack Stack Barbecue, Kansas City, Missouri. 2,150 likes · 1 talking about this · 34,946 were here. Barbecue Restaurant

Jack Stack BBQ goes back to 1957 when Russ Fiorella opened as a storefront BBQ with a menu of 6 items. In 1974, while working with his father, the son Jack decided to branch out and started a second store in Martin City. ... Jack Stack barbecue restaurant offers gift cards. Jack Stack Barbecue Shipping. All the orders are packed fully cooked ...

Mixed Greens, English Cucumbers, Tomatoes, Maple Spiced Pecans, Blue Cheese Crumbles, Dried Figs, Red Onion + Tossed in Honey Mustard Vinaigrette.HowStuffWorks takes a look at the unintended environmental consequences of cairn building. Advertisement If you've been out on a hiking trail lately, you've probably noticed them s...Restaurant menu for Fiorella's Jack Stack Barbecue in Overland Park KS 66212. Award-winning Kansas City barbecue. Award-winning Kansas City barbecue. ... Hickory Smoked Brick Oven; Hickory Fired Grill; Fiorella's Jack Stack Barbecue Award-winning Kansas City barbecue. 9520 Metcalf Ave., Overland Park, KS 66212 , US ...Jack Stack Barbecue originated in Kansas City in 1957, by Russ Fiorella in a traditional storefront barbecue, with a modest selection of 5 or 6 items. Jack Fiorella, the eldest son, worked with his father until 1974 when he decided to branch off and start Fiorella's Jack Stack of Martin City. family owned since 1957. We’re a fourth-generation family business. Russ Fiorella started it all with a small storefront barbecue in 1957, and we’ve grown to serve guests at five Kansas City restaurants and ship barbecue all over the country. But it wasn’t enough. Menu for Fiorella’s Jack Stack Barbecue - Overland Park Bar Menu; Lunch Menu; Dinner Menu; Carryout MenuPhone: (816) 941-4309. Visit Website. Jack Stack Catering is the premier Kansas City catering division of Jack Stack Barbecue — named Highest-Rated BBQ in the Country and Most Popular Restaurant in Kansas City by the prestigious Zagat Survey. From casual to elegant, delivery to full-service, we can help plan and manage every detail to ensure ... Purple Haze $12.00. Wheatley Vodka, Sweet and Sour, Smoke, Butterfly Flower, Charred Lemon. Restaurant menu, map for Fiorella's Jack Stack Barbeque Country Club Plaza located in 64112, Kansas City MO, 4747 Wyandotte Street.

Cardinal payroll login.

Congratulations new grandma.

Lunch Plates. Available daily 11:00 to 3:00. Lunch plates served with french fries, except the barbecue baked potato. Lunch plates are smaller portions than dinner entrees. However, dinner entrees are available all day, everyday. Burnt End Lunch. $12.29. Sliced Meat Lunch. $11.29.Check out the menu for Fiorella's Jack Stack Barbecue.The menu includes bar menu, carryout menu, dinner menu, and lunch menu. Also see photos and tips from visitors.Customer Spotlight: Jack Stack Barbecue. In their fourth generation of Fiorella family ownership, Jack Stack Barbecue is the largest wood fire cookery in the United States and one of the most well-known brands coming out of Kansas City. For generations, the Fiorella family has honored and delivered on their commitment to …Jack Stack Barbecue originated in Kansas City in 1957, by Russ Fiorella in a traditional storefront barbecue, with a modest selection of 5 or 6 items. Jack Fiorella, the eldest son, worked with his father until 1974 when he decided to branch off and start Fiorella's Jack Stack of Martin City.A well-designed menu is another way to tempt your customers, take a look at these menu maker options for your restaurant to make that happen. Restaurant menus A well-designed resta...Started by Russ Fiorella in Kansas City in 1957 and previously known as Smokestack BBQ, Jack Stack began as a traditional storefront barbecue restaurant with a modest selection of five to six items. Jack Fiorella, the eldest son, worked with his father until 1974, when he decided to branch off and start Fiorella’s Jack Stack of Martin City.12/18/2019. Jack Stack Barbecue is a restaurant in the Country Club Plaza at 4747 Wyandotte Street. It appears to be a favorite hangout, the atmosphere is welcoming, and the menu offers a variety of starters. Shane our server was charming and willing to exchange a kind work with other patrons.Larger Groups (6+) Served with Hickory Pit Beans, Cheesy Corn, & Creamy Coleslaw. Includes Buns, Plates, Paperware, Sauce + Pickles.Making special occasions remarkable is what we do best! Jack Stack has a variety of menu and service options to make your next event a success. Featuring all of your favorite barbecued meats, sides, desserts and extras to create a … ….

Fiorellas is all about "creating hope through hospitality" and this is the newest extension of that mission. Yes, they will serve their legendary Jack Stack BBQ on request, but their head chef has created an amazing menu for this space and the things I got to taste at their grand opening were delicious and elegant. View the menu for Fiorella's Jack Stack BBQ and restaurants in Kansas City, MO. See restaurant menus, reviews, ratings, phone number, address, hours, photos and maps. J. Rieger Private Stock Jack Stack Barbecue, Union Horse Rye, smoke, bitters, charred orange Red Sangria Red wine, triple sec, apricot brandy, orange, lemonJ. Rieger Private Stock Jack Stack Barbecue, Union Horse Rye, smoke, bitters, charred orange Red Sangria Red wine, triple sec, apricot brandy, orange, lemon Check out the menu for Fiorella's Jack Stack Barbecue.The menu includes bar menu, carryout menu, dinner menu, and lunch menu. Also see photos and tips from visitors. Bottle Of Ibc Root Beer $2.25. Restaurant menu, map for Fiorella's Jack Stack Barbecue located in 64145, Kansas City MO, 13404 Holmes Rd. Honey Barbecue Baby Back Ribs. $6.00. Three ribs. Started by Russ Fiorella in Kansas City in 1957 and previously known as Smokestack BBQ, Jack Stack began as a traditional storefront barbecue restaurant with a modest selection of five to six items. Jack Fiorella, the eldest son, worked with his father until 1974, when he decided to branch off ... Jack Fiorella’s father originated the Smokestack Restaurant in 1957. Jack left in 1974 because he wanted some freedom to do his own thing and use his own ideas to create a restaurant.Jack Stack BBQ goes back to 1957 when Russ Fiorella opened as a storefront BBQ with a menu of 6 items. In 1974, while working with his father, the son Jack decided to branch out and started a second store in Martin City. ... Jack Stack barbecue restaurant offers gift cards. Jack Stack Barbecue Shipping. All the orders are packed fully cooked ... Fiorella jack stack menu, The Food. With more than 11 hickory-smoked meats, Jack Stack has the most extensive barbecue menu in Kansas City. From beef burnt ends to lamb ribs, there’s a little something for everyone at the hands of our experienced pitmasters. RESERVE A TABLE. ORDER CARRYOUT. Jack Stack Caters., Classic and incredibly popular KC barbecue served stylishly. Loved by locals and out-of-towners alike., ½ cup shredded Monterey Jack cheese, divided; 6 bacon slices, cooked and crumbled; 2 scallions, chopped ; Slaw; Slaw ; 1 tablespoon fish sauce; Grated zest of 1 lime; 1 tablespoon lime juice ; 1 ..., Get office catering delivered by Fiorella's Jack Stack in Kansas City, MO. Check out the menu, reviews, and on-time delivery ratings. Online ordering from ezCater., Fiorellas is all about "creating hope through hospitality" and this is the newest extension of that mission. Yes, they will serve their legendary Jack Stack BBQ on request, but their head chef has created an amazing menu for this space and the things I got to taste at their grand opening were delicious and elegant., Crown Prime Beef Rib Feast. $229.95–$244.95. We have the best Kansas City gift packages featuring the best BBQ meats around. We carefully smoke our barbecue over native Ozark hickory and hand-turn our meat to guarantee each bite is as flavorful as the last. From our Beef Brisket and tender Baby Back ribs to KC's best Beef and Pork Burnt …, Fiorella’s Jack Stack Barbecue has submitted its final development plans to the Kansas City Plan Commission, plans that propose constructing an all-new restaurant at the entrance of the Edgewood Farms Development in Platte County. The location is southeast of the intersection of Barry Road and I-29. Last week, the Kansas City Plan …, Southern Jack Hickory-Smoked Pulled Pork | $15.50. The Stack Smoked Sausage, Beef Brisket, Pepper Jack, Onion Ring, Honey-Chipotle Barbecue Sauce | $17.00. Hatfield 1/2# Choice of Two: Beef Brisket, Pulled Pork, Turkey, or Sausage | $16.50. Martin City Mayor Chopped Beef, Pork & Sausage Burnt Ends, Creamy Coleslaw | $16.25., Southern Jack Hickory-Smoked Pulled Pork | $15.50. The Stack Smoked Sausage, Beef Brisket, Pepper Jack, Onion Ring, Honey-Chipotle Barbecue Sauce | $17.00. Hatfield 1/2# Choice of Two: Beef Brisket, Pulled Pork, Turkey, or Sausage | $16.50. Martin City Mayor Chopped Beef, Pork & Sausage Burnt Ends, Creamy Coleslaw | $16.25. , Fiorellas Jack Stack Barbeque | 104 followers on LinkedIn. ... Restaurant Manager Chris Hall Consultant, chef , entrepreneur Eddie L. Perry, Jr Culinary team member at Fiorellas Jack Stack ..., Menu for Jack Stack Barbecue Dinner; Lunch; Drink; Beginnings Onion Rings. Hand breaded, sweet colossal onions. 74 reviews 11 photos. Rack of 3 $7.50 Rack of 6 $10.50 Rack of 9 $12.50 Jumbo Fried Mushrooms. With horseradish sauce. 1 …, Started by Russ Fiorella in Kansas City in 1957 and previously known as Smokestack BBQ, Jack Stack began as a traditional storefront barbecue restaurant with a modest selection of five to six items. Jack Fiorella, the eldest son, worked with his father until 1974, when he decided to branch off and start Fiorella’s Jack Stack of Martin City., Menu With Nutrition > Grocery Foods > Fiorella's > Jack Stack Barbecue. Calories in Fiorella's Jack Stack Barbecue. Fiorella's Nutrition Facts and Calories. Nutrition Facts. Amount Per Serving: 25 Cal %DV* Total Fat: 0 g: 0 % Saturated Fat: 0 g: 0 % Trans Fat: 0 g % Cholesterol: 0 mg: 0 % Sodium: 260 g: 10.8 %, LUNCH MENU *Available until 4pm SANDWICHES Served with Fries SOUTHERN JACK $15 Pulled Pork POOR RUSS $15 1/2# Chopped Burnt Ends JUMBO $15 1/3# Choice of Two. Beef Brisket, Pulled Pork, Turkey, or Sausage SMOKIN' RUSS $15.5 Chopped Burnt Ends + Jalapeños, Spicy Sauce, Cheddar & Jack Cheese HATFIELD $15.5 1/2# Choice of Two., Tasty and all good Pickles, Cheesy Corn, Burnt Ends, Sausage, Coleslaw, and their. totally addictive, heavenly, Sole reason I like baked beans now, beans... This leads to, at least, two full stomachs! IF you be a vegetarian, Then you can enjoy their fried mushrooms, they have trout and salmon, all really good., Crown Prime Beef Rib Feast. $229.95–$244.95. We have the best Kansas City gift packages featuring the best BBQ meats around. We carefully smoke our barbecue over native Ozark hickory and hand-turn our meat to guarantee each bite is as flavorful as the last. From our Beef Brisket and tender Baby Back ribs to KC's best Beef and Pork Burnt Ends ..., Started by Russ Fiorella in Kansas City in 1957 and previously known as Smokestack BBQ, Jack Stack began as a traditional storefront barbecue restaurant with a modest selection of five to six items. Jack Fiorella, the eldest son, worked with his father until 1974, when he decided to branch off and start Fiorella’s Jack Stack of Martin City., choose your two favorite barbecue items from the list below to make your perfect jack stack lunch. , burnt ends , sliced meat , bone-in chicken , pork spare ribs , beef ribs , lamb ribs. Bbq Chicken Lunch $7.75. one-quarter bone-in chicken smoked to perfection. Rib Lunch $10.95. your choice of pork spare ribs, lamb, or beef ribs., Specialties: Zagat's "Highest Rated Barbecue in The Country," Jack Stack Barbecue is proud to serve over eleven different barbecued meats - from …, To stand out from the crowd, Fiorella’s Jack Stack Barbecue long ago began using their signature gourmet hickory wood to flavor their grilled choices, like chicken, seafood, pork, lamb and beef. This, on top of an extensive menu and great atmosphere, has helped make Fiorella’s Jack Stack Barbecue a real favorite in the area and a regular on ..., The prospective Jack Stack restaurant and its 163-space parking lot would occupy about 2.5 acres in Edgewood Farms, a 51.9-acre retail and apartment project headed by a Jones Development affiliate ..., A pie chart showing the macro nutrient components for Fiorella's Jack Stack Barbecue - Barbecue Beans With Hickory BBQ Beef. This food consists of 68.12% water, 5.07% protein, 24.64% carbs, 2.17% fat, and 0% alcohol., Even though I run a coupon website that I started 12+ years ago, I've never stacked coupons before. This is mainly because I had no idea which retailers actually let you stack coup..., Combine all ingredients in a 4-quart saucepan. Over medium heat, bring beans to a boil, and then reduce to a simmer. Cook beans for 20 minutes or until a thick, soupy consistency is reached., Reserve a table at Jack Stack Barbecue - Freight House, Kansas City on Tripadvisor: See 3,974 unbiased reviews of Jack Stack Barbecue - Freight House, rated 4.5 of 5 on Tripadvisor and ranked #6 of 914 restaurants in Kansas City., Specialties: Zagat's "Highest Rated Barbecue in The Country," Jack Stack Barbecue is proud to serve over eleven different barbecued meats - from …, Food blogger Rita of Surrender Dorothy recommends Fiorella's Jack Stack. " Vegetarians will rejoice at Fiorella’s, where vegetable kebabs and barbecued trout are just as tasty as the usual favorites." Upvote Downvote. Clint Jones November 4, 2014. A true KC icon. What locals call businessman BBQ., Whether you are sauced or smoked try Jack Stack BBQ in Kansas City. Meatheads will love the juiciest, smoked meats hot off the hickory-fired brick ovens. Start with colossal onion rings, smoked salmon dip and fried mushrooms with horseradish sauce., Specialties: Zagat's "Highest Rated Barbecue in The Country," Jack Stack Barbecue is proud to serve over eleven different barbecued meats - from burnt ends to lamb ribs. As the largest wood-fired cookery in the United States, guests enjoy 100% natural, Ozark Hickory flavor with every bite. Beyond barbecue, our menu also includes Certified Angus Beef® …, Honey Barbecue Baby Back Ribs. $6.00. Three ribs. Started by Russ Fiorella in Kansas City in 1957 and previously known as Smokestack BBQ, Jack Stack began as a traditional storefront barbecue restaurant with a modest selection of five to six items. Jack Fiorella, the eldest son, worked with his father until 1974, when he decided to branch off ..., Reviews for Fiorella's Jack Stack Catering. We received generous portions and our out of town guests really enjoyed some KC BBQ. The person who delivered the food was extremally friendly as well. Always have well-put-together box lunches and they are reliable crowd-pleasers. Everyone loves some great KC BBQ and this one is always a must., Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage. Jack Stack. $12.99. Half pound of two barbecue meats with lettuce & tomato. Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage. Martin City Mayor. $12.79. Chopped Burnt Ends topped with creamy coleslaw. The Big Pig., "Highest-rated barbecue in the country!" - Zagat SurveyJack Stack Barbecue originated in Kansas City in 1957, by Russ Fiorella in a traditional storefront barbecue, with a modest selection of 5 or 6 items. Jack Fiorella, the eldest son, worked with his father until 1974 when he decided to branch off and start Fiorella's Jack Stack of Martin City.