A food worker is frying donuts in a deep fryer

Are you looking for a healthier alternative to frying your favorite foods? Look no further than air fryers. These innovative kitchen appliances have taken the culinary world by sto...

Study with Quizlet and memorize flashcards containing terms like PERSONAL HYGINE - What is the correct order of steps for handwashing?, PERSONAL HYGINE - When are food workers required to change gloves?, CLEANING & SANITIZING - A food worker inspects the floor for signs of a pest infestation. What sign is most likely to indicate a pest …Expandex Hern. Expandex Hern is a gluten-free flour mixture that is made up of Expandex, cornstarch, potato starch, and rice flour. This mixture is commonly used in gluten-free baking to thicken sauces, make baked goods rise, and prevent them from cracking. It can also be used in deep frying, where it will help to make the fried food crispy and ...Jan 14, 2024 · The Cuisinart CDF-200P1 Deep Fryer is a game-changer for home cooks who love to indulge in crispy fried foods. With its 4-quart capacity and powerful 1800-watt heating element, this fryer can quickly and evenly fry up to 2.3 pounds of food, delivering restaurant-quality results. The adjustable thermostat allows for precise temperature control ... Can donuts be fried in a regular pan instead of a deep fryer? Yes, donuts can be fried in a regular pan. However, a deep fryer provides more control over the cooking process and …How to Make Easy Homemade Donuts. Fill a deep fryer or large pot with canola oil to at least 2 inches deep. Using a candy thermometer, heat oil to 350°F. While oil is heating, mix together the dough. In a large bowl, whisk together the flour, sugar, baking powder and salt. In a separate bowl, whisk together the cream, egg, vanilla and melted ...Follow the directions up to frying in oil. Instead, add a few donuts to the basket of your air fryer, being careful to not overcrowd the basket. (Do not line the basket with parchment paper; it blew around too much and the donuts ended up being odd-shaped.) Air fry for 6-8 minutes at 350°F. There is no need to flip over the donuts. But, …However, a dedicated deep fryer offers far greater oil capacity, lidded frying, built-in filtration, and handling mechanisms suited for immersing foods. Occasional deep frying can be done in the Ninja Foodi, but large batches, whole turkeys, or frequent frying is better suited for a full deep fryer. Consider your needs and usage.In a large mixing bowl, combine warm water, yeast and 1 tsp of the sugar. Stir and let stand for 5 minutes, until the mixture is frothy. Add the remaining sugar, milk, butter, egg and salt. Start to add the flour gradually while stirring, adding only enough just until the dough gathers in the center of the bowl.

Because deep-frying requires a high volume of oil, it’s okay to reuse the oil a couple of times for economy’s sake. When the color or smell of the oil starts to change, it’s time to discard ...Wet ingredients – In a large mixing bowl of a stand mixer , with the dough hook attachment, combine warm milk, sugar, yeast, egg, and vanilla extract. Stir to combine. Wet to dry – Add the flour mixture to the yeast egg mixture and combine on medium-high until all the flour is incorporated.Review these five safety points to make sure your kitchen is well-equipped into troubleshoot any issues. 1. Change that fry oil regularly. Dirty fry oil can procure very smoky, imparting a burnt, acrid flavor to food. Very dirty fry oil can even spark, making itp very dangerous.1. In the bowl of a stand mixer, mix the yeast, water, and 1 teaspoon of sugar. Let stand for 5 minutes. 2. Mix in remaining sugar, salt, milk, butter, eggs, and egg yolks. 3. Add 3 cups of the flour and mix until dough comes together.Rise. Let the donuts rise, covered, until puffy and doubled. Air fry. Preheat the air fryer to 350°F, then air fry the donuts for 3 minutes. Glaze. This helps visitors find the use request in one select they speak, but aforementioned tool is not perfect. Automated translation might be vague or failed may display on translating pages. (14) A food worker has frying donuts in a lower fryer. What is the food worker required to wear to keep foods sa Gets the finding to need, now!

A food worker is frying donuts in a deep fryer. What is the food worker required to wear to keep food safe? A. A rubber apron B. A hair restraint C. A pair of safety goggles D. A pair of heat-resistant glovesVIDEO ANSWER: AN food worker is frying crullers in a deep friar. What is the food worker imperative to wear to keep foods safe, and actually wealth have more than 1 option here. Thither are several belongings: a food worker is required go wear into order to keepAir fryers are a great way to make healthy and delicious meals without the added fat and calories of deep-frying. With an air fryer, you can create a variety of tasty dishes that a... 43 terms. isah052004. Preview. Study with Quizlet and memorize flashcards containing terms like Most common used fat for deep frying, Why soy bean oil, and canola, enemies of fat and more. Mar 24, 2022 · The donut fryer gets its name from the fact that it’s similar to a deep fryer in that it uses a lot of oil, but it’s a different type of fryer than a deep fryer. A donut fryer is filled with 3-inch-wide, 4-inch-deep oil and then half of the donuts go in the hot oil and half go in a baking pan. Donut Robot® Mark VI (Deep) 4-wide automatic fryer for large cake and yeast raised donuts up to 4" (102 mm). Capacity 72 dozen/hour, with electric power and heat. Donut Robot® Mark VI Deep is the solution for making large size Cake and Yeast Raised donuts. It produces at about the same rate as an Open Kettle fryer, while the consistent frying ...

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Answer: Gloves and a hair net. Explanation: Advertisement. Still have questions? Find more answers. plus. Ask your question. You might be interested in.Study with Quizlet and memorize flashcards containing terms like PERSONAL HYGINE - What is the correct order of steps for handwashing?, PERSONAL HYGINE - When are food workers required to change gloves?, CLEANING & SANITIZING - A food worker inspects the floor for signs of a pest infestation. What sign is most likely to indicate a pest …Oil temperatures for deep frying should be in the range of 350-375⁰F. I like to say 365⁰F is the ideal temperature for the oil before placing food in the fryer (and will drop to 360/355⁰F once the doughnuts go in the pot). Many fearful fryers set the oil temperature too low to avoid burning the oil/doughnuts.So you might be looking at a margin of 100 calories or more when comparing fried donuts and baked donuts. Of course, fried donuts will always be more preferable to baked donuts for several reasons. One, Americans love the taste of anything deep-fried. This rule applies to onion rings, fried chicken, pork, etc.Sep 17, 2023 · The deep fryer is an important tool to make sure the donuts are cooked properly and evenly. The deep fryer allows the food worker to get the perfect crispiness and texture of the donut while keeping them warm until served.A food worker can fry donuts in a deep fryer by heating the oil to the desired temperature and then carefully adding the ...

Question. What should a food worker do to prevent a physical hazard from making food unsafe to eat? a. Hold hot foods above 135°F (57°C). b. Wash hands before taking out the garbage. c. Remove and discard bones from a fish fillet. d. Jan 2, 2024 · Mix together the butter and sugar until creamed. Beat in one egg at a time. Add the flour, baking powder, and cinnamon and mix gently. Knead dough until smooth and make into 1-inch balls. In a large pot, such as a cast iron Dutch oven or a soup pot, heat the vegetable oil to 375°F and carefully drop in dough balls one at a time. 1. In the bowl of a stand mixer, mix the yeast, water, and 1 teaspoon of sugar. Let stand for 5 minutes. 2. Mix in remaining sugar, salt, milk, butter, eggs, and egg yolks. 3. Add 3 cups of the flour and mix until dough comes together.Mar 21, 2024 · To determine the best deep fryers, we tested 22 top-rated machines by frying chips, chicken, and more. Our favorite deep fryers include picks from All-Clad, Breville, and Hamilton Beach. Mar 24, 2022 · The donut fryer gets its name from the fact that it’s similar to a deep fryer in that it uses a lot of oil, but it’s a different type of fryer than a deep fryer. A donut fryer is filled with 3-inch-wide, 4-inch-deep oil and then half of the donuts go in the hot oil and half go in a baking pan. Place one folded sheet of dough onto a lightly floured surface. Using a rolling pin, gently roll each sheet to just over 12 inches long (lengthwise). Step 3: Using a 3-inch cutter, make four circles with each dough sheet. Use the 1-inch cutter to make smaller holes in the middle of the 3-inch circles.ATECH portions five safety tips for maintaining a commercial kitchen deep fryer. Query a Chemical Cite Request a Sections Quote Request a Technical Call Buy AM Checklist Apply Now. Nashville: (615) 255-2002. Memphis: (901) 379-0900. Chattanooga: (423) 629-0906. Johnson City: (423) 979-0069. Knoxville: (865) 692-4840. Solid Right. Speed, Guaranteed. Perfect for bulk frying of donuts, funnel cakes, and more. 100 lb. oil capacity; output of 80-100 dozen donuts per hour. Stainless steel tube kettle, cabinet, and backsplash for ultimate durability. Flat bottom design eliminates cold spot to evenly fry all products. Safety high limit control prevents overheating; 208/240V. UPC Code:400014340824.

Choose a fryer with a temperature range suitable for frying donuts, typically between 350°F to 375°F (175°C to 190°C). Heating Time: Check the heating time of the deep fryer. A fryer that heats up quickly allows you to start frying sooner, saving you time and ensuring faster cooking of your donuts.

Basic Fried Donuts. In a large mixing bowl, combine warm water, yeast and 1 tsp of the sugar. Stir and let stand for 5 minutes, until the mixture is frothy. Add the remaining sugar, milk, butter, egg and salt. Start to add the flour gradually while stirring, adding only enough just until the dough gathers in the center of the bowl.May 24, 2023 · Instructions. Heat the oil: Pour canola or safflower oil into a large pot, filling it to a depth of at least a few inches. Heat the oil to a temperature between 350 and 355 degrees Fahrenheit. Prepare the doughnuts: While the oil is heating, prepare your doughnuts according to your chosen recipe. Jan 2, 2024 · In this article, we’ll cover the step-by-step process of making donuts in a deep fryer, including tips for perfecting the dough, achieving the ideal frying temperature, and adding the finishing touches for a truly decadent treat. Once you are finished cooking, remove the food with your preferred tool and let it drain on a paper towel. #11: Clean Between Batches. Once you’re finished with your first batch, use a slotted spoon to remove any bits of food that remain in the oil. Think of it as starting with a clean slate.The air fryer is a great tool for those looking to lose weight. Not only is it a healthier alternative to deep-frying, but it also allows you to create delicious meals with minimal...A food worker frying donuts should wear a hair restraint to prevent hair from contaminating the food, which is the primary PPE required for food safety in this context. Explanation: A food worker frying donuts in a deep fryer is required to wear certain personal protective equipment (PPE) to maintain food safety.ArielMoon. Rubber aprons, heat resistant gloves are used by food workers when frying donuts in a deep fryer. Who is a food worker? Any person performing a variety of tasks associated with the preparation, serving, storage, delivery, and upkeep of clean and sanitary kitche n and dining areas is referred to as a " food worker, " as is any person ...Extra-virgin olive oil and butter have lower smoking points, which means they will scorch at a much lower temperature -- making whatever you are frying taste burned and bitter. 3) Heat the pot of oil over medium-high heat to 350 degrees F (175 degrees C). Be patient. Heating a large amount of oil can take a while.Jan 2, 2024 · In this article, we’ll cover the step-by-step process of making donuts in a deep fryer, including tips for perfecting the dough, achieving the ideal frying temperature, and adding the finishing touches for a truly decadent treat.

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Heat the oil to 350°F. Line a baking sheet with paper towels to drain excess oil. Deep-fry: Place a few donuts at a time in the hot oil, avoiding overcrowding. Fry for a minute on one side; then flip and fry on the second side for another minute, until golden brown. This is a fast process, so watch carefully.When it comes to achieving perfect homemade donuts, using a thermometer for accuracy is crucial in ensuring that the oil reaches the ideal temperature for frying. A candy or deep-fry thermometer is highly recommended for this purpose, as it provides a precise reading of the oil’s temperature, allowing for better control over the cooking process.1. In the bowl of a stand mixer, mix the yeast, water, and 1 teaspoon of sugar. Let stand for 5 minutes. 2. Mix in remaining sugar, salt, milk, butter, eggs, and egg yolks. 3. Add 3 cups of the flour and mix until dough comes together.Yes, a food worker is indeed frying donuts! Frying donuts is a common practice in bakeries and donut shops to create that deliciously fluffy and golden treat that we all …Aug 7, 2022 · Test it with one piece of food. Place the food carefully in the pot. (Use a kitchen spider or pair of long tongs to be safe) If using the fryer, then use the wire basket. Cook it till golden brown. (Flip the food over if needed). Remove the food from the oil and place it on the kitchen towel to soak in excess fat. Food/Drink. Fact-checked by: Carly Kiel. 16 MORE LISTS. Food Glorious Food. We all gotta eat, right? Vote on these lists of your favorite things to stuff in your face, ranked. Over 2K people have voted on the 60+ items on Most Delicious Foods to Dunk in a Deep Fryer. Current Top 3: French fries, Fried chicken, Mozzarella Sticks ...The most common lard type is pure lard, just rendered pork fat. When using lard in your deep fryer, it is essential to keep the temperature of the oil below its smoke point. This will help to prevent the lard from burning and producing harmful compounds. You may also hear people call lard “back fat,” “flap meat,” or “white meat” fat.Are you tired of unhealthy fried food, but can’t resist that crispy texture? Look no further than air fryers. These innovative kitchen appliances have taken the culinary world by s...Test it with one piece of food. Place the food carefully in the pot. (Use a kitchen spider or pair of long tongs to be safe) If using the fryer, then use the wire basket. Cook it till golden brown. (Flip the food over if needed). Remove the food from the oil and place it on the kitchen towel to soak in excess fat.Fry 2 or 3 doughnuts at a time in deep hot fat (375 degrees F) for 2 to 2-½ minutes or until brown, turning halfway through cooking with a slotted spoon. Drain on paper towels. Repeat with remaining doughnuts and doughnut holes.Best Oil For Frying Donuts. Choosing an oil with a high smoke point is crucial. Coconut oil and avocado oil are my favorites for cooking, but canola oil, sunflower oil, or olive oil will work just fine. Donuts From Scratch Recipe. Ok, before starting, throw a stick of butter in the freezer. ….

How to Make Fried Donuts. Warm the cup of milk in the microwave until about 100° F. Pour half of the milk into the bowl of a stand mixer, along with the yeast and 1 tsp of sugar. Stir to combine and allow the yeast/milk mixture to sit for 5 minutes. At 5 minutes, the mixture should be frothy and bubbly.For the high heat involved in deep frying fish, the best oil is one with a high smoke point, such as peanut oil, canola oil, sunflower oil and safflower oil. The smoke point is the...1. In the bowl of a stand mixer, mix the yeast, water, and 1 teaspoon of sugar. Let stand for 5 minutes. 2. Mix in remaining sugar, salt, milk, butter, eggs, and egg yolks. 3. Add 3 cups of the flour and mix until dough comes together.Extra-virgin olive oil and butter have lower smoking points, which means they will scorch at a much lower temperature -- making whatever you are frying taste burned and bitter. 3) Heat the pot of oil over medium-high heat to 350 degrees F (175 degrees C). Be patient. Heating a large amount of oil can take a while.Heat the Oil: In a deep, heavy-bottomed pot, heat the oil to 375°F (190°C). Use a candy thermometer to monitor the temperature for best results. Fry the Donuts: Carefully place …When we finished the tests above, we revealed the retail prices of the fryers to consider value for money. At the time of testing, the indoor fryers ranged from $27 to $299, with an average of ... Perfect for bulk frying of donuts, funnel cakes, and more. 100 lb. oil capacity; output of 80-100 dozen donuts per hour. Stainless steel tube kettle, cabinet, and backsplash for ultimate durability. Flat bottom design eliminates cold spot to evenly fry all products. Safety high limit control prevents overheating; 208/240V. UPC Code:400014340824. A food worker is frying donuts in a deep fryer. What is the food worker required to wear to keep food safe? a. A rubber apron b. A hair restraint c. A pair of safety goggles d. A pair …How to Make Fried Donuts. Warm the cup of milk in the microwave until about 100° F. Pour half of the milk into the bowl of a stand mixer, along with the yeast and 1 tsp of sugar. Stir to combine and allow the yeast/milk mixture to sit for 5 minutes. At 5 minutes, the mixture should be frothy and bubbly. A food worker is frying donuts in a deep fryer, , Cuisinart CDF-200 Deep Fryer. The CDF-200 deep fryer from Cuisinart has professional cooker ambitions and the looks to match but is certainly not high end when it comes to the price. There is something really solid-looking about this deep fat fryer, which has the Cuisinart quality stamped all over it., To fry your donuts without a deep fryer, you can simply fry them in some oil in a saucepan. If you want to get this method right and make the perfect donuts, you need to monitor the temperature of the oil, ensure that it stays between 350- and 360-degrees Fahrenheit, and drain the donuts twice., The physics of deep frying include throwing pieces of food with a starchy surface (potatoes, or breaded items, or dough pieces like donuts) in oil at around 190 degrees Celsius. At this temperature, the outer surface of the dough/vegetable/breading crisps immediately, preventing from any oil getting into the item and any vapor getting …, A food truck with two workers has a deep-fryer that it uses to make doughnuts in addition to other fried foods. Demand has averaged about 35 doughnuts per hour. It takes the first worker 1 minute to take and process payment for an order and 2 minutes for the second worker to make a doughnut. Workers earn $15.00 per hour., Test it with one piece of food. Place the food carefully in the pot. (Use a kitchen spider or pair of long tongs to be safe) If using the fryer, then use the wire basket. Cook it till golden brown. (Flip the food over if needed). Remove the food from the oil and place it on the kitchen towel to soak in excess fat., When it comes to achieving perfect homemade donuts, using a thermometer for accuracy is crucial in ensuring that the oil reaches the ideal temperature for frying. A candy or deep-fry thermometer is highly recommended for this purpose, as it provides a precise reading of the oil’s temperature, allowing for better control over the cooking process., A deep-fryer isn’t necessary, any heavy bottomed pot will do. Fill the pot at least 3 inches deep with oil so that the doughnuts have enough room to float. Use a thermometer (I use a candy/deep-fry combo thermometer like this one) and fry the doughnuts at 375 degrees F. If you try to fry doughnuts in oil that is too cool, it’ll take …, Place the mixture in the fridge for 5-10 minutes to allow the mixture to firm up. Meanwhile, heat the frying oil on medium low. Take the bowl out of the fridge, and use a mini scoop or a tablespoon to divide the dough into around 12 donut holes. You can divide the dough by weighing the balls., Are you looking for a healthier alternative to frying your favorite foods? Look no further than air fryers. These innovative kitchen appliances have taken the culinary world by sto..., 724CG Donut Fryer (Natural Gas, Electronic Controller, 120V)GAS-HEATED, FRYING AREA 24 X24 INCHES (61 X 61 CM) This industry-standard donut fryer ... View full details Original price $10,292.00 - Original price $14,008.89, Heat the cooking oil to 350 °F. When the oil has reached the correct temperature, it is time to being deep-frying. Slowly and carefully lower the turkey into the hot oil. Monitor the temperature of the oil with a thermometer constantly during cooking. Never leave the hot oil unattended., Dec 11, 2021 · The most important donuts have a diameter of about 85 mm the center measurement is round 75 mm and the smallest donuts have about 55 mm. And actually we saved the lid open whereas we fried the donuts and didn’t encounter splattering. 14 A meals employee is frying donuts in a deep fryer. , The Cooking area of a restaurant offers young workers an opportunity for developing cooking skills, while learning to handle equipment and organize tasks. Young workers in this area may also be exposed to the following hazards: Burns. Deep fat fryers. Electrical hazards. Fire hazards. Heat hazards. Slips/Trips/Falls. Strains and sprains., Using a steady increase in heat will allow you to monitor the temperature carefully. 3. Don’t overfill the deep fryer. Keeping the oil in a deep fryer at the correct level is essential for using the equipment correctly. Filling the fryer with too much oil or trying to deep fry too much food at once can both cause issues., May 5, 2024 · 22L Electric Commercial Deep Fryer with 2000W, Single Tank, Stainless Steel Countertop, and 2 Rings for Funnel Cake, Donuts, and Bakery Items. Buy On Amazon. 8. De'Longhi Livenza Dual Zone Easy Clean Deep Fryer, 18 x 11 x 12.5 inches, Silver. Buy On Amazon. , Heat oil to 350 degrees. Remove biscuits from can and fry a few at a time in the fryer. When browned on one side, turn over. When golden brown on both sides remove from oil, and drain on paper towels. Pour sugar into a small container, and once the doughnuts have cooled slightly toss the doughnut into the sugar, and coat on both sides., A food worker is frying donuts in a deep fryer. What is the food worker required to wear to keep food safe? A. A rubber apron B. A hair restraint C. A pair of safety goggles D. A pair of heat-resistant gloves, Rubber aprons, heat resistant gloves are used by food workers when frying donuts in a deep fryer.. Who is a food worker? Any person performing a variety of tasks associated with the preparation, serving, storage, delivery, and upkeep of clean and sanitary kitchen and dining areas is referred to as a "food worker," as is any person working with unpackaged food, food equipment or utensils, or ..., Proof – Cover with plastic wrap or clean kitchen cloth and let them proof until double in size about 45 to 60 minutes. Pro tip – Spray the plastic wrap with oil to prevent it from sticking to the rolls. Deep fry – Pour oil into a heavy pot or deep fryer and bring to about 350 °F. I like to use my dutch oven., Sep 9, 2020 · They're not the usual donuts, the result will leave you speechless! INGREDIENTS200ml / 0.82 cup warm milk2 tbsp sugar7g yeast½ tsp salt1 egg400g / 3.2 cups f... , Step 1 - Cream the butter and the sugar together on medium-high speed until light and fluffy. About 2 minutes. Step 2 - While mixing on low, add in the eggs and mix on medium speed until combined. Step 3 - While mixing on low, add in the milk, vanilla, flour, baking powder, baking soda, nutmeg, and salt., Simply follow the world's best donut recipe, and instead of forming and deep frying, form rings of dough after mixing the ingredients and place them in your well-oiled donut pan. Once the donuts have risen, you can bake them in a 350 F oven for roughly 15 minutes. Apart from these highly involved homemade recipes, if you like the idea of …, The ideal donut texture is light and fluffy on the inside, with a crisp and golden exterior. To achieve this, the temperature should be set between 350°F and 375°F (175°C and 190°C). Maintaining a consistent temperature is important to ensure even cooking and prevent the donuts from becoming greasy or undercooked., Study with Quizlet and memorize flashcards containing terms like PERSONAL HYGINE - What is the correct order of steps for handwashing?, PERSONAL HYGINE - When are food workers required to change gloves?, CLEANING & SANITIZING - A food worker inspects the floor for signs of a pest infestation. What sign is most likely to indicate a pest …, The deep fryer is an important tool to make sure the donuts are cooked properly and evenly. The deep fryer allows the food worker to get the perfect crispiness and texture of the donut while keeping them warm until served.A food worker can fry donuts in a deep fryer by heating the oil to the desired temperature and then carefully adding the ..., arrow_back_ios Food Allergens Get Started Next Training Redeem Voucher View/Print Joker or Certify arrow_back_ios Alcohol Server Gets Certified Continue Training Redeeming Voucher View/Print Card or Certificate, 1. Heat oil in deep-fryer to 375 degrees F. 2. In a large bowl, sift together flour, sugar, salt, baking powder, cinnamon and nutmeg. Mix in butter until crumbly. Stir in milk and egg until smooth. Knead lightly, then turn out onto a lightly floured surface. Roll or pat to 1/4 inch thickness. Cut with a doughnut cutter, or use two round biscuit ..., 4 Comments. Jump to Recipe. This Fluffy Doughnuts Recipe, will help you make the best fried yeast raised doughnuts that are soft, moist and absolutely delicious in the easiest and fastest method! …, Mix together the butter and sugar until creamed. Beat in one egg at a time. Add the flour, baking powder, and cinnamon and mix gently. Knead dough until smooth and make into 1-inch balls. In a large pot, such as a cast iron Dutch oven or a soup pot, heat the vegetable oil to 375°F and carefully drop in dough balls one at a time., It takes 3 to 4 minutes per pound to deep fry a turkey in 400-degree oil. Turkeys should reach an internal temperature of 175 to 180 F for dark meat and 165 to 170 F for white meat..., A food worker is frying donuts in a deep fryer. What is the food worker required to wear to keep food safe? A. A rubber apron B. A hair restraint C. A pair of safety goggles D. A pair of heat- resistant gloves , Storing Crisco For Freshness. When using Crisco in a deep fryer, proper storage is essential for maintaining its freshness and quality. Here are some tips to keep in mind:. Store in a cool, dry place: Keep your Crisco oil or shortening away from direct sunlight and heat sources. This helps prevent the oil or shortening from becoming rancid …